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Culinary Math Principles and Applications | 2nd Edition

Compare Textbook Prices for Culinary Math Principles and Applications 2nd Edition ISBN 9780826942371 by Michael J. McGreal,Linda J. Padilla
Authors: Michael J. McGreal,Linda J. Padilla
ISBN:0826942377
ISBN-13: 9780826942371
List Price: $55.47 (up to 92% savings)
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Details about Culinary Math Principles and Applications:

This full-color text/workbook explains how and why math is used in the professional kitchen. Each illustrated section within a chapter ends with checkpoint questions. Contextual math exercises (400) facilitate the application of math principles and leaf icons indicate sustainability-focused math problems. Checkpoint answers are included. The appendix lists all of the math formulas.

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