World Vegetables: Principles, Production, and Nutritive Values | 2nd Edition

Compare Textbook Prices for World Vegetables: Principles, Production, and Nutritive Values 2nd Edition ISBN 9780412112218 by Rubatzky, Vincent E.,Yamaguchi, Mas
Authors: Rubatzky, Vincent E.,Yamaguchi, Mas
ISBN:0412112213
ISBN-13: 9780412112218
List Price: $130.00 (up to 71% savings)
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