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Compare Textbook Prices / Buy Textbooks / Food Science / Bread Science: The Chemistry and Craft of Making Bread | 2nd Anniversary ed. Edition

Bread Science: The Chemistry and Craft of Making Bread | 2nd Anniversary ed. Edition

Compare Textbook Prices for Bread Science: The Chemistry and Craft of Making Bread 2nd Anniversary ed. Edition ISBN 9780977806881 by Buehler, Emily
Author: Buehler, Emily
ISBN:097780688X
ISBN-13: 9780977806881
List Price: $28.00 (up to 0% savings)
Buy New $25.16
Buy Used $28.00
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