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Culinary Textbooks Results

Showing 1 - 10 of 100 results
The Professional Chef | 9 Edition
Compare Textbook Prices for The Professional Chef 9 Edition ISBN 0884713890789 by The Culinary Institute of America (CIA)
The Professional Chef | 9 Edition
Author: The Culinary Institute of America (CIA)
ISBN:
ISBN-13: 0884713890789
From: $47.48 - $142.25
List Price: $60.99 (up to 22% savings)
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From: $47.48 - $142.25
List Price: $60.99 (up to 22% savings)
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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs LITTLE, BROWN A | 1 Edition
Compare Textbook Prices for The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs LITTLE, BROWN A 1 Edition ISBN 9780316118408 by Page, Karen
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs LITTLE, BROWN A | 1 Edition
Author: Page, Karen
ISBN: 0316118400
ISBN-13: 9780316118408
From: $15.51 - $68.13
List Price: $26.97 (up to 42% savings)
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From: $15.51 - $68.13
List Price: $26.97 (up to 42% savings)
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Culinary Reactions: The Everyday Chemistry of Cooking | Illustrated Edition
Compare Textbook Prices for Culinary Reactions: The Everyday Chemistry of Cooking Illustrated Edition ISBN 8601404825002 by Field, Simon Quellen
Culinary Reactions: The Everyday Chemistry of Cooking | Illustrated Edition
Author: Field, Simon Quellen
ISBN: 1569767068
ISBN-13: 8601404825002
From: $8.63 - $28.97
List Price: $14.69 (up to 41% savings)
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From: $8.63 - $28.97
List Price: $14.69 (up to 41% savings)
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Nutrition for Foodservice and Culinary Professionals | 9 Edition
Compare Textbook Prices for Nutrition for Foodservice and Culinary Professionals 9 Edition ISBN 9781119148494 by Drummond, Karen E.,Brefere, Lisa M.
Nutrition for Foodservice and Culinary Professionals | 9 Edition
Authors: Drummond, Karen E.,Brefere, Lisa M.
ISBN:
ISBN-13: 9781119148494
From: $64.07 - $220.52
List Price: $124.31 (up to 48% savings)
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From: $64.07 - $220.52
List Price: $124.31 (up to 48% savings)
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Culinary Math | 4 Edition
Compare Textbook Prices for Culinary Math 4 Edition ISBN 9781118972724 by Blocker, Linda,Hill, Julia,The Culinary Institute of America (CIA)
Culinary Math | 4 Edition
Authors: Blocker, Linda,Hill, Julia,The Culinary Institute of America (CIA)
ISBN:
ISBN-13: 9781118972724
From: $34.01 - $107.51
List Price: $49.75 (up to 32% savings)
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From: $34.01 - $107.51
List Price: $49.75 (up to 32% savings)
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The Culinary Kid Makes Soup: Garden to table storybook for children
Compare Textbook Prices for The Culinary Kid Makes Soup: Garden to table storybook for children ISBN 9780578507118 by Dean, Amy,Slavova, Vassi
The Culinary Kid Makes Soup: Garden to table storybook for children
Authors: Dean, Amy,Slavova, Vassi
ISBN: 0578507110
ISBN-13: 9780578507118
From: $11.95 - $16.90
List Price: $11.95 (up to 0% savings)
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From: $11.95 - $16.90
List Price: $11.95 (up to 0% savings)
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Baking and Pastry: Mastering the Art and Craft | 3 Edition
Compare Textbook Prices for Baking and Pastry: Mastering the Art and Craft 3 Edition ISBN 8601400125472 by The Culinary Institute of America (CIA)
Baking and Pastry: Mastering the Art and Craft | 3 Edition
Author: The Culinary Institute of America (CIA)
ISBN:
ISBN-13: 8601400125472
From: $49.84 - $2,446.50
List Price: $55.63 (up to 10% savings)
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From: $49.84 - $2,446.50
List Price: $55.63 (up to 10% savings)
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101 Things I Learned® in Culinary School Second Edition
Compare Textbook Prices for 101 Things I Learned® in Culinary School Second Edition ISBN 9781524761943 by Eguaras, Louis,Frederick, Matthew
101 Things I Learned® in Culinary School Second Edition
Authors: Eguaras, Louis,Frederick, Matthew
ISBN: 152476194X
ISBN-13: 9781524761943
From: $11.89 - $38.94
List Price: $16.55 (up to 28% savings)
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From: $11.89 - $38.94
List Price: $16.55 (up to 28% savings)
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Garde Manger: The Art and Craft of the Cold Kitchen | 4 Edition
Compare Textbook Prices for Garde Manger: The Art and Craft of the Cold Kitchen 4 Edition ISBN 8601400132838 by The Culinary Institute of America (CIA)
Garde Manger: The Art and Craft of the Cold Kitchen | 4 Edition
Author: The Culinary Institute of America (CIA)
ISBN: 0470587806
ISBN-13: 8601400132838
From: $36.00 - $2,159.00
List Price: $44.49 (up to 19% savings)
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From: $36.00 - $2,159.00
List Price: $44.49 (up to 19% savings)
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The Culinary Bro-Down Cookbook | Illustrated Edition
Compare Textbook Prices for The Culinary Bro-Down Cookbook Illustrated Edition ISBN 9781455595426 by Scherer, Josh
The Culinary Bro-Down Cookbook | Illustrated Edition
Author: Scherer, Josh
ISBN: 145559542X
ISBN-13: 9781455595426
From: $15.00 - $43.80
List Price: $22.87 (up to 34% savings)
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From: $15.00 - $43.80
List Price: $22.87 (up to 34% savings)
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