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Beverages Textbooks Results

Showing 1 - 10 of 100 results
Beverage Specialist Certificate Study Guide
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Beverage Specialist Certificate Study Guide
Author: Jane Nickles
ISBN: 1975998235
ISBN-13: 9781975998233
An educational resource published by the Society of Wine Educators. Intended for use by...
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Food and Beverage Cost Control | 6th edition
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Food and Beverage Cost Control | 6th edition
Authors: Lea R. Dopson,David K. Hayes
ISBN: 1118988493
ISBN-13: 9781118988497
This fully updated sixth edition of Food and Beverage Cost Control provides students and m...
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Management of Food and Beverage Operations | Sixth edition
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Management of Food and Beverage Operations | Sixth edition
Authors: Jack D. Ninemeier,Ph.D.,CHA,CFBE,CHE
ISBN: 0866124772
ISBN-13: 9780866124775
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List Price: $107.95 (up to 53% savings)
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Principles of Food, Beverage, and Labor Cost Controls | 9th edition
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Principles of Food, Beverage, and Labor Cost Controls | 9th edition
Authors: Paul R. Dittmer,J. Desmond Keefe III
ISBN: 0471783471
ISBN-13: 9780471783473
Principles of Food, Beverage, and Labor Cost Controls, Ninth Edition has defined the cost ...
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The Bar and Beverage Book | 5th edition
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The Bar and Beverage Book | 5th edition
Authors: Costas Katsigris,Chris Thomas
ISBN: 9780470248454
ISBN-13: 9780470248454
The Bar and Beverage Book explains how to manage the beverage option of a restaurant, bar, hotel,...
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Study Guide to accompany Food and Beverage Cost Control, 6e | 6th edition
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Study Guide to accompany Food and Beverage Cost Control, 6e | 6th edition
Authors: Lea R. Dopson,David K. Hayes
ISBN: 1119061571
ISBN-13: 9781119061571
This is the Student Study Guide designed to accompany Food and Beverage Cost Control, Sixth...
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Planning and Control for Food and Beverage Operations | 8th edition
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Planning and Control for Food and Beverage Operations | 8th edition
Author: Jack Ninemeier
ISBN: 0866124152
ISBN-13: 9780866124157
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Food, Labor, and Beverage Cost Control: A Concise Guide | 1th edition
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Food, Labor, and Beverage Cost Control: A Concise Guide | 1th edition
Author: Edward E. Sanders
ISBN: 1478627999
ISBN-13: 9781478627999
Foodservice operators have the advantage of using point of sale system applications and tablets....
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The Professional Bar & Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Nightclub With Companion CD-ROM | Har/Cdr edition
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The Professional Bar & Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Nightclub With Companion CD-ROM | Har/Cdr edition
Authors: Amanda Miron,Douglas R Brown
ISBN: 0910627592
ISBN-13: 9780910627597
A successful beverage operation is much more than top-shelf cocktails. In today’s market, w...
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List Price: $79.95 (up to 62% savings)
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Blood Type B Food, Beverage and Supplement Lists Eat Right 4 Your Type | Reissue edition
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Blood Type B Food, Beverage and Supplement Lists Eat Right 4 Your Type | Reissue edition
Author: Dr. Peter J. D'Adamo
ISBN: 0425183122
ISBN-13: 9780425183120
The Eat Right 4 (For) Your Type portable and personal diet book that will help people with blood...
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