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Dough Textbooks Results

Showing 1 - 10 of 100 results
Dough: Simple Contemporary Bread | Reprint edition
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Dough: Simple Contemporary Bread | Reprint edition
Author: Richard Bertinet
ISBN: 9781909487536
ISBN-13: 9781909487536
A cook book that won the Julia Child Award, the IACP Best Cookbook of the Year Award, a Guild of...
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List Price: $24.95 (up to 39% savings)
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From: $15.17 - $15.78
List Price: $24.95 (up to 39% savings)
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The Edible Cookie Dough Cookbook: 75 Recipes for Incredibly Delectable Doughs You Can Eat Right Off the Spoon
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The Edible Cookie Dough Cookbook: 75 Recipes for Incredibly Delectable Doughs You Can Eat Right Off the Spoon
Author: Olivia Hops
ISBN: 1558329315
ISBN-13: 9781558329317
The Edible Cookie Dough Cookbook brings you 75 creative, colorful, and completely safe to eat ...
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List Price: $19.99 (up to 69% savings)
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2-Ingredient Miracle Dough Cookbook: Easy Lower-Carb Recipes for Flatbreads, Bagels, Desserts and More
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2-Ingredient Miracle Dough Cookbook: Easy Lower-Carb Recipes for Flatbreads, Bagels, Desserts and More
Author: Erin Mylroie
ISBN: 1624147445
ISBN-13: 9781624147449
Whipping Up Homemade Bread Is As Easy As 1, 2…Making dough for pretzels, pitas, flatbreads and m...
From: $14.57 - $14.57
List Price: $21.99 (up to 34% savings)
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List Price: $21.99 (up to 34% savings)
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza | 1th edition
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza | 1th edition
Author: Ken Forkish
ISBN: 160774273X
ISBN-13: 9781607742739
From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring...
From: $13.50 - $1,347.50
List Price: $35.00 (up to 61% savings)
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Making Dough: Recipes and Ratios for Perfect Pastries
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Making Dough: Recipes and Ratios for Perfect Pastries
Author: Russell van Kraayenburg
ISBN: 1594748187
ISBN-13: 9781594748189
Perfect for chefs and home bakers alike, this cookbook makes it easy to make puff pastry, sweet...
From: $12.23 - $16.88
List Price: $24.95 (up to 51% savings)
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Drive for Show, Putt for Dough: 9 Holes of Golf with God
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Drive for Show, Putt for Dough: 9 Holes of Golf with God
Author: Andrew R. Linch
ISBN: 1633601064
ISBN-13: 9781633601062
Peter Young had it all: great job, nice car, prestige-and he was a good golfer. Then one day,...
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Crust: From Sourdough, Spelt, and Rye Bread to Ciabata, Bagels, and Brioche | 1th edition
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Crust: From Sourdough, Spelt, and Rye Bread to Ciabata, Bagels, and Brioche | 1th edition
Author: Richard Bertinet
ISBN: 9781906868819
ISBN-13: 9781906868819
Helps you to master the mighty Sourdough and make your own ferments so that you can make bread...
From: $16.14 - $16.16
List Price: $22.95 (up to 30% savings)
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Who Ate All the Cookie Dough | First edition
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Who Ate All the Cookie Dough | First edition
Author: Karen Beaumont
ISBN: 0805082670
ISBN-13: 9780805082678
Kanga wants to make cookies, but someone has eaten all the cookie dough.Who could it be? Join in...
From: $1.90 - $14.95
List Price: $18.99 (up to 90% savings)
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Slow Dough: Real Bread: Bakers' secrets for making amazing long-rise loaves at home
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Slow Dough: Real Bread: Bakers' secrets for making amazing long-rise loaves at home
Author: Chris Young
ISBN: 184899737X
ISBN-13: 9781848997370
Making bread is an ancient craft and a fulfilling experience, a skill that is learnt by touch and...
From: $17.24 - $17.74
List Price: $29.95 (up to 42% savings)
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From: $17.24 - $17.74
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