The Art and Science of Foodpairing: 10,000 flavour matches that will transform the way you eat | 1 Edition

Compare Textbook Prices for The Art and Science of Foodpairing: 10,000 flavour matches that will transform the way you eat 1 Edition ISBN 9780228100843 by Coucquyt, Peter,Lahousse, Bernard,Langenbick, Johan
Authors: Coucquyt, Peter,Lahousse, Bernard,Langenbick, Johan
ISBN:0228100844
ISBN-13: 9780228100843
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Hi my name is Santanu, I have a master's degree in applied mathematics from Trinity College(Dublin Ireland) ,with a minor in chemistry and physics. I am a CRLA ( College Reading and Learning Association) certified tutor and held the position of head math and science tutor at Oakland Community College. I have several years of experience in tutoring chemistry, math and physics. I have tutored students ranging from elementary school level to college level. My teaching style involves detailed explan ... Read more

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