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Courses And Dishes Textbooks Results

Showing 21 - 30 of 100 results
The Pastry Chef Handbook Revised Edition: La Patisserie de Référence | Revised Edition
Compare Textbook Prices for The Pastry Chef Handbook Revised Edition: La Patisserie de Référence Revised Edition ISBN 9782386220647 by Zeiher, Pierre Paul,Truchelut, Jean Michel
The Pastry Chef Handbook Revised Edition: La Patisserie de Référence | Revised Edition
Authors: Zeiher, Pierre Paul,Truchelut, Jean Michel
ISBN: 2386220648
ISBN-13: 9782386220647
From: $58.99 - $112.00
List Price: $58.99 (up to 0% savings)
From: $58.99 - $112.00
List Price: $58.99 (up to 0% savings)
Singleton Handbook: Dishes for All Singles for Every Occasion
Compare Textbook Prices for Singleton Handbook: Dishes for All Singles for Every Occasion ISBN 9781647838775 by Puja Sen
Singleton Handbook: Dishes for All Singles for Every Occasion
Author: Puja Sen
ISBN: 1647838770
ISBN-13: 9781647838775
From: $38.83 - $64.43
List Price: $44.99 (up to 14% savings)
From: $38.83 - $64.43
List Price: $44.99 (up to 14% savings)
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book
Compare Textbook Prices for Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book ISBN 9780593139660 by Arefi, Yossy
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book
Author: Arefi, Yossy
ISBN: 0593139666
ISBN-13: 9780593139660
From: $7.59 - $30.70
List Price: $7.78 (up to 2% savings)
From: $7.59 - $30.70
List Price: $7.78 (up to 2% savings)
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner | 2 Edition
Compare Textbook Prices for Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner 2 Edition ISBN 9780470424414 by Greweling, Peter P.,The Culinary Institute of America (CIA)
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner | 2 Edition
Authors: Greweling, Peter P.,The Culinary Institute of America (CIA)
ISBN: 0470424419
ISBN-13: 9780470424414
From: $35.32 - $84.89
List Price: $47.37 (up to 25% savings)
From: $35.32 - $84.89
List Price: $47.37 (up to 25% savings)
Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes | 5/25/08 Edition
Compare Textbook Prices for Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes 5/25/08 Edition ISBN 9780811860321 by Rosbottom, Betty,Schiller, Charles
Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes | 5/25/08 Edition
Authors: Rosbottom, Betty,Schiller, Charles
ISBN: 0811860329
ISBN-13: 9780811860321
From: $1.73 - $39.00
List Price: $14.49 (up to 88% savings)
From: $1.73 - $39.00
List Price: $14.49 (up to 88% savings)
Stunning Buttercream Flowers: 25 Projects to Create Edible Flora, Cacti and Succulents
Compare Textbook Prices for Stunning Buttercream Flowers: 25 Projects to Create Edible Flora, Cacti and Succulents ISBN 9781624149023 by Kang, Jiahn
Stunning Buttercream Flowers: 25 Projects to Create Edible Flora, Cacti and Succulents
Author: Kang, Jiahn
ISBN: 1624149022
ISBN-13: 9781624149023
From: $4.98 - $28.32
List Price: $14.58 (up to 66% savings)
From: $4.98 - $28.32
List Price: $14.58 (up to 66% savings)
The Charleston Academy of Domestic Pursuits: A Handbook of Etiquette with Recipes | Illustrated Edition
Compare Textbook Prices for The Charleston Academy of Domestic Pursuits: A Handbook of Etiquette with Recipes Illustrated Edition ISBN 9781617690860 by Pollak, Suzanne,Manigault, Lee
The Charleston Academy of Domestic Pursuits: A Handbook of Etiquette with Recipes | Illustrated Edition
Authors: Pollak, Suzanne,Manigault, Lee
ISBN: 1617690864
ISBN-13: 9781617690860
From: $1.94 - $52.24
List Price: $21.51 (up to 91% savings)
From: $1.94 - $52.24
List Price: $21.51 (up to 91% savings)
Gluten-Free Baking Classics-The Heirloom Collection: 90 New Recipes and Conversion Know-How
Compare Textbook Prices for Gluten-Free Baking Classics-The Heirloom Collection: 90 New Recipes and Conversion Know-How ISBN 9781938812392 by Roberts, Annalise G
Gluten-Free Baking Classics-The Heirloom Collection: 90 New Recipes and Conversion Know-How
Author: Roberts, Annalise G
ISBN: 1938812395
ISBN-13: 9781938812392
From: $5.04 - $42.95
List Price: $21.00 (up to 76% savings)
From: $5.04 - $42.95
List Price: $21.00 (up to 76% savings)
Professional Bread Baking | 1 Edition
Compare Textbook Prices for Professional Bread Baking 1 Edition ISBN 9781118435878 by Welker, Hans,The Culinary Institute of America (CIA),McDowell, Erin Jeanne,May, Jennifer
Professional Bread Baking | 1 Edition
Authors: Welker, Hans,The Culinary Institute of America (CIA),McDowell, Erin Jeanne,May, Jennifer
ISBN:
ISBN-13: 9781118435878
From: $35.00 - $87.68
List Price: $47.11 (up to 26% savings)
From: $35.00 - $87.68
List Price: $47.11 (up to 26% savings)
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