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Restaurant Food Textbooks Results

Showing 11 - 20 of 100 results
The Restaurant: From Concept to Operation | 9 Edition
Compare Textbook Prices for The Restaurant: From Concept to Operation 9 Edition ISBN 9781119762164 by Walker, John R.
The Restaurant: From Concept to Operation | 9 Edition
Author: Walker, John R.
ISBN: 1119762162
ISBN-13: 9781119762164
From: $50.46 - $230.65
List Price: $77.46 (up to 35% savings)
From: $50.46 - $230.65
List Price: $77.46 (up to 35% savings)
Controlling Foodservice Costs with Answer Sheet, ManageFirst Program | 2nd Edition
Compare Textbook Prices for Controlling Foodservice Costs with Answer Sheet, ManageFirst Program 2nd Edition ISBN 9780132175272 by National Restaurant Association
Controlling Foodservice Costs with Answer Sheet, ManageFirst Program | 2nd Edition
Author: National Restaurant Association
ISBN: 0132175274
ISBN-13: 9780132175272
From: $25.00 - $100.34
List Price: $29.44 (up to 15% savings)
From: $25.00 - $100.34
List Price: $29.44 (up to 15% savings)
Restaurant Service Basics | 2 Edition
Compare Textbook Prices for Restaurant Service Basics 2 Edition ISBN 9780470107850 by Dahmer, Sondra J.,Kahl, Kurt W.
Restaurant Service Basics | 2 Edition
Authors: Dahmer, Sondra J.,Kahl, Kurt W.
ISBN:
ISBN-13: 9780470107850
From: $3.25 - $269.14
List Price: $38.85 (up to 92% savings)
From: $3.25 - $269.14
List Price: $38.85 (up to 92% savings)
River Road Recipes: The Textbook of Louisiana Cuisine | eighty-third printing Edition
Compare Textbook Prices for River Road Recipes: The Textbook of Louisiana Cuisine eighty-third printing Edition ISBN 9780961302689 by Junior League of Baton Rouge
River Road Recipes: The Textbook of Louisiana Cuisine | eighty-third printing Edition
Author: Junior League of Baton Rouge
ISBN: 0961302682
ISBN-13: 9780961302689
From: $5.32 - $42.00
List Price: $14.99 (up to 65% savings)
From: $5.32 - $42.00
List Price: $14.99 (up to 65% savings)
Global Food Security: What Matters? Routledge Textbooks in Environmental and Agricultural Economics | 1 Edition
Compare Textbook Prices for Global Food Security: What Matters? Routledge Textbooks in Environmental and Agricultural Economics 1 Edition ISBN 9781138222793 by Zhou, Zhang-Yue
Global Food Security: What Matters? Routledge Textbooks in Environmental and Agricultural Economics | 1 Edition
Author: Zhou, Zhang-Yue
ISBN: 1138222798
ISBN-13: 9781138222793
From: $62.49 - $98.56
List Price: $64.99 (up to 4% savings)
From: $62.49 - $98.56
List Price: $64.99 (up to 4% savings)
Fast Food Nation: The Dark Side of the All-American Meal | Reprint Edition
Compare Textbook Prices for Fast Food Nation: The Dark Side of the All-American Meal Reprint Edition ISBN 9780547750330 by Schlosser, Eric
Fast Food Nation: The Dark Side of the All-American Meal | Reprint Edition
Author: Schlosser, Eric
ISBN: 0547750331
ISBN-13: 9780547750330
From: $1.36 - $21.79
List Price: $10.17 (up to 87% savings)
From: $1.36 - $21.79
List Price: $10.17 (up to 87% savings)
I'm Just Here for the Food: Version 2.0 | HAR/MGT Edition
Compare Textbook Prices for I'm Just Here for the Food: Version 2.0 HAR/MGT Edition ISBN 9781584795599 by Brown, Alton
I'm Just Here for the Food: Version 2.0 | HAR/MGT Edition
Author: Brown, Alton
ISBN: 158479559X
ISBN-13: 9781584795599
From: $2.46 - $99.99
List Price: $11.49 (up to 79% savings)
From: $2.46 - $99.99
List Price: $11.49 (up to 79% savings)
The Restaurant: From Concept to Operation | 7 Edition
Compare Textbook Prices for The Restaurant: From Concept to Operation 7 Edition ISBN 9781118629628 by Walker, John R.
The Restaurant: From Concept to Operation | 7 Edition
Author: Walker, John R.
ISBN: 1118629620
ISBN-13: 9781118629628
From: $4.99 - $126.96
List Price: $31.07 (up to 84% savings)
From: $4.99 - $126.96
List Price: $31.07 (up to 84% savings)
ManageFirst: Principles of Food and Beverage Management with Answer Sheet Managefirst Program | 2 Edition
Compare Textbook Prices for ManageFirst: Principles of Food and Beverage Management with Answer Sheet Managefirst Program 2 Edition ISBN 9780132725491 by National Restaurant Association
ManageFirst: Principles of Food and Beverage Management with Answer Sheet Managefirst Program | 2 Edition
Author: National Restaurant Association
ISBN: 0132725495
ISBN-13: 9780132725491
From: $22.72 - $101.07
List Price: $62.30 (up to 64% savings)
From: $22.72 - $101.07
List Price: $62.30 (up to 64% savings)
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM
Compare Textbook Prices for HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM ISBN 9780910627351 by Arduser, Lora,Brown, Douglas Robert
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM
Authors: Arduser, Lora,Brown, Douglas Robert
ISBN:
ISBN-13: 9780910627351
From: $16.97 - $114.91
List Price: $16.97 (up to 0% savings)
From: $16.97 - $114.91
List Price: $16.97 (up to 0% savings)
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